El Sol Mexican Restaurant Menu
El Sol Mexican Restaurant, located in San Antonio, TX, is a hidden gem offering authentic Mexican cuisine. The restaurant provides a casual dining experience with excellent customer service and a lively atmosphere. Notable dishes like cheese enchiladas, menudo, and Tripa Tacos have left customers raving about the flavorful and generous portions. The fresh flour tortillas and great value make every meal a satisfying experience. With the option for takeout, delivery, and catering, El Sol Mexican Restaurant is perfect for any occasion. Whether you're looking for a comforting brunch or a hearty lunch, this spot is a must-visit for those craving Momma's home-cooked Mexican food. Don't miss out on the opportunity to enjoy the best Mexican dishes in town at El Sol Mexican Restaurant.
Appetizers
Mexican Shrimp And Scallops Picante
Sauteed shrimp, bay scallops and mushrooms in a spicy red tomatillo sauce.
Espinacas Y Champinones Campestres
Portobello mushrooms and baby spinach sauteed in a savory sauce and finished with goat cheese.
Fajita Salad
A bed of lettuce topped with sauteed onions, tomatoes and green peppers.
Ceviche Salad
Tilapia ceviche on a bed of romaine lettuce with cucumbers, tomatoes, avocado, black olives, red onions and croutons. Served with your choice of dressing.
Salads
Ceviches
Acapulco
Chilled shrimp, cured in lime juice, tossed with crispy cucumber, celery, red onions and avocado, with a hint of spice, served with warm tortilla chips.
Ceviche Trio
A portion of each of the ceviches.
Tacos De Filete
Delicious tender sliced filet mignon, sauteed and served with onions, cilantro and our salsa ranchera and salsa verde. Served with tortillas on the side to assemble your own tacos. Served with refried beans.
Fried Fish Tacos
Crispy fried cod, topped with pico de gallo, lettuce and roasted tomato and Chile sauce.
Soft Tacos
Traditional Entrees
Dona Litas Tamales
A soft shell of corn flour stuffed with various fillings and sauce, steamed in a corn husk and finished with salsa verde. Choose from chicken, pork or vegetable fillings. per order, served with rice, beans and salad. Tamales Meat Choice: Chicken, Pork, Vegetable
Chile Relleno
Large battered poblano Chile stuffed with oaxaca cheese and topped with salsa verde and melted cheese. Served with rice, beans, salad and tortillas.
